Link to Accessible Catalogue

Slow cooking - It's great for winter cooking

book cover: cooking slow recipes for slowing down and cooking more

Cooking Slow

The art of cooking slowly, whether in a slow cooker, in the oven or on a grill, is not overrated.  Recipes that allow you to mix meal ingredients together and then step away to enjoy a leisurely time with family and friends can be an all season affair. 

Andrew Schloss' book Cooking slow: recipes for slowing down and cooking more is packed full of tantalizing slow-recipes that free you from extraneous work. 

There is a mouthwatering lemon cheese cake which, in and of itself, makes this book a must have. 

If your still not sure, sign out the library's copy before investing in your own personal copy.  You will be glad you did.


Post new comment

The content of this field is kept private and will not be shown publicly.
  • Allowed HTML tags: <p> <a> <em> <b> <u> <i> <strong> <cite> <code> <ul> <ol> <li> <dl> <dt> <dd>

More information about formatting options

To prevent automated submissions leave this field blank.