[1]
In The New Irish Table [1], ten award-winning Irish chefs highlight fresh, local, and seasonal food. Just in time for March 17.
Is there such a thing as Irish cuisine? There is now. From all the provinces across the Emerald Isle, too; in a "beautiful, photo-illustrated collection".
For more on Irish cooking [2].
For a review [3] of The New Irish Table.
Links:
[1] https://encore.londonpubliclibrary.ca/iii/encore/record/C__Rb1792200__S__Orightresult__X0
[2] https://encore.londonpubliclibrary.ca/iii/encore/search/C__SCooking%2C%20Irish.__O-date__X0?
[3] http://betweenthebookends.recinella.dk/arc-review-the-new-irish-table-recipes-from-irelands-top-chefs-by-leslie-conron-carola/
[4] http://www.londonpubliclibrary.ca/category/site-type/default
[5] http://www.londonpubliclibrary.ca/category/site-map/research/history